Annabel Hughes Aston is an award-winning chef, organic gardener, forage and writer, who lives with her husband on a farm in the Zambezi Valley, upstream from Victoria Falls in Livingstone, Zambia. She is the creator of “bush gourmet” cuisine, developed while experimenting with, and fusing, wild edibles and indigenous Zambian ingredients with fresh local produce, … More Meet Annabel Hughes Aston from SavannaBel-Bush Gourmet in Zambia